• Sanitary centrifugal pump for liquids under load
• Robust design for use with foodstuffs, internally and externally polished finish (widely introduced across the market for 40 years)
• Cold-stamped body, cover and flange
• Joined together with a quick-release clamp, requiring no tools, to facilitate rapid cleaning
• High hydraulic output, semi-open impeller produced by microfusion techniques
• Minimum thickness 3 mm (6 mm in larger sizes)
• Standard single internal mechanical seal (multiple assemblies available: double counter-pressure seal, tandem, etc.)
• DIN 11851 connections (GAS, CLAMP, IDF, SMS, flanges, etc. optional)
• Different options for technical solutions: heated body, inferior drain port, enlarged clamp for high temperatures, special dimensions, etc.
• Stainless steel motor shroud and adjustable tripod

Technical specifications

Maximum flow

200 m3/h (3300 l/min)

Maximum differential head

8 bar (80 mWC)

Power

0.37 – 22 kW (0.5 – 30 hp)

Temperature

-25 – +180 ºC

Maximum viscosity

500 cP

Rotation speed

1450 – 2900 rpm (50 Hz)
1750 – 3450 rpm (60 Hz)

Material

AISI 316 (EN 1.4401)

Applications

Milk, wine, beer, oils, syrups, juices, brine, acids, cleaning solutions (CIP), etc.

Downloads

• Data sheet
• Instruction manual
• Performance curves